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Egg Scramble with Bell Peppers and Onions

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Coconut Shrimp with a Spicy Peach Sauce

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Baked Chicken with a Strawberry Balsamic Sauce over Spinach

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Bison and Eggplant Bake

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Salad with Marinated Cucumbers and Red Onions

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Frittata with Yellow Squash and Zucchini

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Tuna Salad with Radishes and Cucumber Slices

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Pan Fried Chicken Thighs with Coleslaw

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Beef Bowl with Asparagus and Mushrooms

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Spinach Salad with Berries, Avocado, and Almonds

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Omelet with Crab, Spinach, and Hollandaise

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Shrimp with Cherry Tomatoes over Arugula